Serrano Shoulder Boneless
$175.00Premium boneless pork shoulder ham cured for 10 months in Spain for authentic, complex flavor.
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View full listing on Caviar LoverHighlights
- Cured for 10 months using artisanal methods for deep, complex flavor
- No nitrates or nitrites added, ensuring a natural product
- Gluten-free and lactose-free for dietary inclusivity
- Produced by pigs born and raised in Spain for higher quality
- Whole boneless pork shoulder for versatile culinary use
Specs
- Weight
- 6 lb
- Ingredients
- Pork ham, salt, sugar, trisodium citrate, potassium nitrate, sodium nitrite
- Origin
- Spain
- Curing Time
- 10 months
- Form
- Whole, boneless
- Allergen Information
- None of the above
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